top of page

Egg in a hole



Ingredients

4 slices Bread

4 large eggs

3 tbsp butter

Blackstone Lumberjack seasoning



Directions

Step 1

1 Preheat griddle to low. Take a biscuit cutter or glass and cut a hole in the middle of the bread.

Step 2

2 Put down a liberal amount of butter and put bread down. Let bread cook just a bit and put an egg in the hole. Season with some Blackstone's Lumber Jack seasoning and cook till bread is golden. Flip and cook on the other side till golden and egg is to your liking



9 views0 comments

Recent Posts

See All

Comments

Rated 0 out of 5 stars.
No ratings yet

Add a rating
bottom of page