Easy Pizza Recipe for the Blackstone Griddle

This is an easy recipe that anyone who loves pizza will enjoy. It's fun to make and absolutely delicious. You can use any toppings you like and create a dish that will have your family asking for more.

Ingredients

• 1 package Rhodes Dinner Rolls

• 1/2 cup semolina flour

• 1/2 cup 00 flour or cake flour

• 5 slices ready-cooked bacon, chopped

• 25 pieces mini pepperoni

• 5 tbsp pizza sauce

• 1 cup shredded mozzarella cheese (6 ounces)

  
  

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Directions

1. Preheat your griddle to low.

2. On a half sheet pan, add some oil and place the Rhodes dinner roll dough on the pan. Cover with foil and let them rise for about 30 minutes.

   
   

3. Mix the semolina and 00 flour together. Gently roll each dough ball in the flour. Place them on a cutting board and stretch them out to make individual pizza doughs. Set them aside on another pan until you have the amount you want to cook.

   
   

4. Drizzle some oil on the griddle and place the pizza dough down. Add the bacon to warm it up. Cook the dough until it's halfway cooked and golden on the bottom. Move the pizza dough to the bottom of the griddle.

   
   

5. While the dough is cooking on the other side, place 5 mini pepperoni and a slice of chopped bacon in front of each pizza dough. Add an ounce of mozzarella cheese on top of the pepperoni and let it melt.

   
   

6. Flip the pizza dough and add 1 tablespoon of sauce to each. Take the dough and flip it onto the cheese. Let it sit for a minute to melt everything. Then, flip it over so the cheese is now on top. Cook until the bottom is golden and crispy.

   
   

7. Remove from the griddle, cut into pieces, and enjoy!

   
   

Tips for Perfect Pizza

Making pizza on a Blackstone griddle is a great way to enjoy a classic dish with a twist. Here are some tips to ensure your pizza turns out perfect every time:

Use Quality Ingredients

Using fresh, high-quality ingredients can make a significant difference in flavor. Opt for fresh mozzarella and high-quality pepperoni for the best results.

Experiment with Toppings

Feel free to get creative with your toppings. From vegetables to different meats, the possibilities are endless. Just remember to balance flavors and textures.

Monitor Cooking Time

Cooking times can vary based on the thickness of your dough and the heat of your griddle. Keep an eye on your pizza to avoid burning.

Faith and Food

Cooking can be a spiritual experience. As you gather with family and friends around the table, take a moment to appreciate the blessings in your life. Sharing a meal is a wonderful way to connect with others and express gratitude.

Conclusion

This easy pizza recipe is perfect for a family night or a casual get-together. With the Blackstone griddle, you can whip up delicious pizzas in no time. Don't forget to share your creations on social media and tag us! For more recipes and cooking tips, check out my YouTube channel, The Hungry Hussey, and visit my website at thehungryhussey.com.